Available copies
- 1 of 1 copy available at LARL/NWRL Consortium.
- 1 of 1 copy available at Northwest Regional Library. (Show preferred library)
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Red Lake Falls Public Library | j 641.5 MEA (Text) | 35500004501753 | Main | Available | - |
Record details
- ISBN: 1420631861
- ISBN: 9781420631869
-
Physical Description:
print
160 p. : ill. ; 28 cm.
- Publisher: Westminster, CA : Teacher Created Resources, 2005.
Content descriptions
| General Note: | "TCR 3186"--Cover. Includes indexes. |
Search for related items by subject
| Subject: | Snack foods Cooking |

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