Perfectly good food : a totally achievable zero ... Read More
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Available copies
- 1 of 2 copies available at LARL/NWRL Consortium.
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0 current holds with 2 total copies.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Breckenridge Public Library | 641.5 LI (Text) | 33500013850235 | Main | Checked out | 07/13/2026 |
| Detroit Lakes Public Library | 641.5 LI (Text) | 33500013850243 | Main | Available | - |
Record details
- ISBN: 9780393541076
- ISBN: 039354107X
- Physical Description: 352 pages : color illustrations ; 23 cm
- Publisher: New York, N.Y. : W.W. Norton & Company, [2023]
- Copyright: ©2023
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages ... Read More |
| Summary, etc.: | "You're standing in front of your refrigerator, a ... Read More |
Search for related items by subject
| Subject: | Cooking. Cooking (Leftovers) Food waste > Prevention. |
| Genre: | Cookbooks. |
| LDR | 02778cam a2200469 i 4500 | ||
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| 003 | LARL_NWRL_CONSORTIUM | ||
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| 082 | 0 | 4. | ‡a641.5 ‡223/eng/20230605 |
| 100 | 1 | . | ‡aLi, Margaret, ‡eauthor. |
| 245 | 1 | 0. | ‡aPerfectly good food : ‡ba totally achievable zero waste approach to home cooking / ‡cMargaret Li and Irene Li ; illustrations by Iris Gottlieb. |
| 264 | 1. | ‡aNew York, N.Y. : ‡bW.W. Norton & Company, ‡c[2023] | |
| 264 | 4. | ‡c©2023 | |
| 300 | . | ‡a352 pages : ‡bcolor illustrations ; ‡c23 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes bibliographical references (pages 336-337) and indexes. | |
| 520 | . | ‡a"You're standing in front of your refrigerator, a week after your last trip to the supermarket. You've got a bunch of random veggies, some wrinkly fruit, near-expired milk, and those pricey fresh herbs you bought for that one recipe and don't know how to use up. For a split second you picture yourself opening a trash bag, throwing everything away, and ordering takeout. We've all been there. But instead ... you pick up this cookbook. In no time you've prepared a Make-It-Your-Own Stir-Fry and How-You-Like-It Savory Pancakes, plus a Mix-and-Match Fruit Galette that you'll have for dessert. Time to celebrate-you're saving food, shrinking that grocery bill, and learning some key skills for making the most of what you have. It's exciting to be able to create new dishes and waste less food, and most importantly-a delicious dinner is on the table! Written by the chef-sisters behind Boston's acclaimed Mei Mei Dumplings, this cookbook/field guide is a crucial resource for the thrifty chef, the environmentally mindful cook, and anyone looking to make the most of their ingredients"-- ‡cProvided by publisher | |
| 650 | 0. | ‡aCooking. ‡0(LARL_NWRL_CONSORTIUM)173038 | |
| 650 | 0. | ‡aCooking (Leftovers) ‡0(LARL_NWRL_CONSORTIUM)157886 | |
| 650 | 0. | ‡aFood waste ‡xPrevention. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846 | |
| 700 | 1 | . | ‡aLi, Irene, ‡eauthor. |
| 700 | 1 | . | ‡aGottlieb, Iris, ‡eillsutrator. |
| 776 | 0 | 8. | ‡iebook version : ‡z9780393541083 |
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| 901 | . | ‡a418427 ‡b ‡c418427 ‡tbiblio ‡soclc | |
