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Perfectly golden : adaptable recipes for sweet and ... Read More

Garbacz, Angela,(author.).

Available copies

  • 2 of 2 copies available at LARL/NWRL Consortium.

Current holds

0 current holds with 2 total copies.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Detroit Lakes Public Library 641.815 GAR (Text) 33500013274147 Main Available -
Moorhead Public Library 641.815 GAR (Text) 33500013274154 Main Available -

Record details

  • ISBN: 9781682684764
  • ISBN: 1682684768
  • Physical Description: 256 pages : color illustrations ; 27 cm
  • Publisher: New York, NY : The Countryman Press, a division of W.W. Norton & Company, Independent Publishers since 1923, 2020.

Content descriptions

General Note:
Includes index.
Summary, etc.:
"A cookbook of treats from the Great Plains to ... Read More
Subject: Baking.
Desserts.
Baking.
Desserts.
Genre: Cookbooks.
Cookbooks.
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003LARL_NWRL_CONSORTIUM
00520200716135930.0
008200201s2020 nyua 001 0 eng
010 . ‡a 2020002620
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dBDX ‡dOCLCF ‡dOCLCO ‡dFMG ‡dVAX ‡dTH8
019 . ‡a1157343730
020 . ‡a9781682684764 ‡q(cloth)
020 . ‡a1682684768
020 . ‡z9781682684771 ‡q(epub)
035 . ‡a(OCoLC)1140368906 ‡z(OCoLC)1157343730
042 . ‡apcc
08200. ‡a641.81/5 ‡223
1001 . ‡aGarbacz, Angela, ‡eauthor.
24510. ‡aPerfectly golden : ‡badaptable recipes for sweet and simple treats / ‡cAngela Garbacz, Owner, Goldenrod Pastries.
264 1. ‡aNew York, NY : ‡bThe Countryman Press, a division of W.W. Norton & Company, Independent Publishers since 1923, ‡c2020.
300 . ‡a256 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
520 . ‡a"A cookbook of treats from the Great Plains to satisfy every sweet tooth Based in Lincoln, Nebraska, Goldenrod Pastries is a community bakery with an ambitious and talented baker at the helm. Angela Garbacz learned at her mother's and grandmothers' elbows, mixing up cookies and rolling sweet buns. Her training continued in New York City before she returned home and opened her dream shop. From her grandma's famous peach coffee cake to caramel-covered pecan rolls, lemon meringue pie and frosted brownies to fluffernutter buns and confetti cookies, Garbacz's pastries come out of the oven perfectly golden and regularly sell out. At her bakery, she creates delicious treats without dairy or gluten, but every recipe in this book can be made with butter and all-purpose flour just as easily as any alternative. With her positive attitude and confident voice, Garbacz makes it easy and fun to bake a perfect dessert that everyone can eat. This beautiful cookbook-the photography, the philosophy, and the desserts!-is an instant classic"-- ‡cProvided by publisher.
650 0. ‡aBaking. ‡0(LARL_NWRL_CONSORTIUM)14561
650 0. ‡aDesserts. ‡0(LARL_NWRL_CONSORTIUM)18452
650 7. ‡aBaking. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)14561
650 7. ‡aDesserts. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)18452
655 7. ‡aCookbooks. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)175846
655 7. ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846
905 . ‡uvanderl
901 . ‡a348913 ‡b ‡c348913 ‡tbiblio ‡soclc

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