A baker's life : from childhood bakes to five-star ... Read More
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Available copies
- 1 of 1 copy available at LARL/NWRL Consortium.
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0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Ada Public Library | 641.815 HOL (Text) | 33500012633491 | Main | Available | - |
Record details
- ISBN: 9781408846506
- ISBN: 1408846500
- Physical Description: 304 pages : color illustrations ; 25 cm
- Publisher: London : Bloomsbury, 2017.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Nostalgic bakes -- Beginner's bread -- Five-star ... Read More |
| Summary, etc.: | Accompanying the Channel 4 series, A Baker's Life ... Read More |
Search for related items by subject
| Subject: | Baking. Desserts. Baking. Desserts. |
| Genre: | Cookbooks. |
| LDR | 01974cam a2200421Ii 4500 | ||
|---|---|---|---|
| 001 | 275311 | ||
| 003 | LARL_NWRL_CONSORTIUM | ||
| 005 | 20180105111513.0 | ||
| 008 | 161226s2017 enka 001 0 eng d | ||
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| 019 | . | ‡a1012943920 | |
| 020 | . | ‡a9781408846506 ‡q(hardcover) | |
| 020 | . | ‡a1408846500 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)967056376 ‡z(OCoLC)1012943920 | |
| 082 | 1 | 4. | ‡a641.815 |
| 100 | 1 | . | ‡aHollywood, Paul, ‡eauthor. ‡0(LARL_NWRL_CONSORTIUM)202208 |
| 245 | 1 | 2. | ‡aA baker's life : ‡bfrom childhood bakes to five-star excellence / ‡cPaul Hollywood. |
| 246 | 3 | . | ‡aPaul Hollywood a baker's life |
| 264 | 1. | ‡aLondon : ‡bBloomsbury, ‡c2017. | |
| 300 | . | ‡a304 pages : ‡bcolor illustrations ; ‡c25 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aNostalgic bakes -- Beginner's bread -- Five-star baking -- Bakes of the world -- Showstopping pies, puds & cakes -- Celebrations. |
| 520 | . | ‡aAccompanying the Channel 4 series, A Baker's Life contains 100 of Paul Hollywood's very best baking recipes, which have been finessed over decades spent as a baker. Each chapter is filled with bakes that represent a different decade – learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series. | |
| 650 | 0. | ‡aBaking. ‡0(LARL_NWRL_CONSORTIUM)14561 | |
| 650 | 0. | ‡aDesserts. ‡0(LARL_NWRL_CONSORTIUM)18452 | |
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| 650 | 7. | ‡aDesserts. ‡2fast ‡0(LARL_NWRL_CONSORTIUM)18452 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(LARL_NWRL_CONSORTIUM)175846 | |
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