Quick check guide to gluten-free foods
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Available copies
- 1 of 1 copy available at LARL/NWRL Consortium.
- 1 of 1 copy available at Northwest Regional Library. (Show preferred library)
Current holds
0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Warroad Public Library | 613.26 MCD (Text) | 35500005336019 | Main | Available | - |
Record details
- ISBN: 9781438002422 (pbk. : alk. paper)
- ISBN: 1438002424 (pbk. : alk. paper)
-
Physical Description:
print
xxii, 552 pages ; 19 cm.
- Edition: First edition.
- Publisher: Hauppauge, New York : Barron's, 2013
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references. |
| Formatted Contents Note: | Grains & grain-based foods -- Vegetables -- Fruits ... Read More |
| Summary, etc.: | Provides nutritional charts for gluten-free foods, ... Read More |
Search for related items by subject
| Subject: | Gluten-free diet Popular works Nutrition Popular works Food Gluten content Food Gluten content Gluten-free diet Nutrition |
| Genre: | Popular works. |
