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Personal Author
Brown, Alton 1962-
(7)
Kimball, Christopher
(7)
Lagasse, Emeril
(7)
Rodgers, Rick 1953-
(6)
Wagner, Lisa 1958-
(6)
Corporate Author
America's Test Kitchen (Firm)
(3)
Food & Wine (Oxmoor House)
(1)
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Topic Subject
Cooking
(372)
Cooking, American
(111)
Cooks
(45)
Vegetarian cooking
(37)
Cooking, Italian
(34)
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Cookbooks.
(517)
Recipes.
(55)
Juvenile works.
(12)
Cookbook
(11)
Electronic books.
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Series Title
Checkerboard how-to library. Cool world cooking
(4)
Good eats
(4)
Bella Vista
(3)
Better homes and gardens books
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Cool world cooking
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Name Subject
Child, Julia
(8)
Disney, Walt 1901-1966
(3)
Bourdain, Anthony
(2)
Cook, Ida
(2)
Cook, Louise 1901-1991
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United States
(25)
Minnesota
(7)
California
(5)
Disneyland
(3)
Disneyland (Calif.)
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61.
101 dishes to eat before you die
Gates, Stefan
BOOK (2009.)
Call number:
641.5 GAT
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Northwest Regional Library.
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62.
Ten : all the foods we love--and ten recipes for each
Lukins, Sheila.
BOOK (c2008.)
Call number:
641 LUK
2 of 2 copies available at LARL/NWRL Consortium.
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63.
Second helpings of roast chicken : a recipe book
Hopkinson, Simon (Simon G.)
BOOK (c2008.)
Call number:
641.5 HOP
1 of 1 copy available at LARL/NWRL Consortium.
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64.
O, the Oprah Magazine cookbook
BOOK (2008.)
Call number:
641.5 O
3 of 3 copies available at LARL/NWRL Consortium.
2 of 2 copies available at Northwest Regional Library.
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65.
Autumn gatherings : casual food to enjoy with family and friends
Rodgers, Rick 1953-
BOOK (c2008.)
Call number:
641.564 ROD
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Northwest Regional Library.
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66.
The Bon appétit fast easy fresh cookbook
Fairchild, Barbara 1951-
BOOK (c2008.)
Call number:
641.5 FAI
1 of 1 copy available at LARL/NWRL Consortium.
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67.
Feasting on asphalt : the river run
Brown, Alton 1962-
BOOK (2008.)
Call number:
641.5 BRO
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Northwest Regional Library.
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68.
What's a cook to do?
Peterson, James.
BOOK (c2007.)
Call number:
641.5 PET
1 of 1 copy available at LARL/NWRL Consortium.
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69.
The best make-ahead recipe
BOOK (c2007.)
Call number:
641.555 BES
1 of 1 copy available at LARL/NWRL Consortium.
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70.
Best loved food of the '50s
BOOK (2007.)
Call number:
641.5 BES
1 of 1 copy available at LARL/NWRL Consortium.
1 of 1 copy available at Northwest Regional Library.
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