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5 ingredients : quick & easy food / Jamie Oliver.

Oliver, Jamie, 1975- author. (Author).
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Available copies

  • 0 of 3 copies available at LARL/NWRL Consortium.
  • 0 of 1 copy available at Northwest Regional Library. (Show preferred library)

Current holds

7 current holds with 3 total copies.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Red Lake Falls Public Library 641.512 OLI (Text) 35500006125643 New Checked out 02/07/2019
Detroit Lakes Public Library 641.512 OLI (Text) 33500012836664 New Checked out 02/01/2019
McIntosh Public Library 641.512 OLI (Text) 33500012836672 New Checked out 02/01/2019

Record details

  • ISBN: 9781250303882
  • ISBN: 1250303885
  • Physical Description: pages cm
  • Publisher: New York : Flatiron Books, 2019.

Content descriptions

General Note: Includes index.
Formatted Contents Note: Salads -- Pasta -- Eggs -- Chicken -- Fish -- Veg -- Beef -- Pork -- Lamb -- Rice & noodles -- Sweet treats -- Nutrition.
Subject: Quick and easy cooking.
Genre: Cookbooks.

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