A new way to bake : classic recipes updated with ... Read More
Available copies
- 2 of 2 copies available at LARL/NWRL Consortium.
- 1 of 1 copy available at Northwest Regional Library. (Show preferred library)
Current holds
0 current holds with 2 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Roseau Public Library | 641.815 NEW (Text) | 35500005848740 | Main | Available | - |
Moorhead Public Library | 641.815 NEW (Text) | 33500012461125 | Main | Available | - |
Record details
- ISBN: 9780307954718
- ISBN: 0307954714
- ISBN: 9780307954725
- ISBN: 0307954722
-
Physical Description:
print
319 pages : color illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2017]
- Copyright: ©2017
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Breakfast -- Cookies, brownies, and bars -- Pies, ... Read More |
Summary, etc.: | Shares classic recipes for baked goods using ... Read More |
Search for related items by subject
Subject: | Baking Baking |
Genre: | Cookbooks. Cookbooks. |